We’re taught nutrition from a young age, but the fact is that science changes as technology advances. That means what you knew as a child may no longer be applicable to your day-to-day life. Staying on top of your nutrition means taking the time to check the news, too! This article will outline some fresh ideas on nutrition.
Try to make your kids healthy school lunches instead of relying on the cafeteria food or prepackaged process foods. try making them sandwiches with whole-grain breads or tortillas, lean cheeses and meats. Also include some chopped veggies such as celery and carrots, along with something sweet like fruit and low-fat yogurt.
When considering nutrition for your child, be sure that you follow the same guidelines that you ask of them. This is important because you will have an extremely hard time trying to convince them why they need to do something when you, yourself do not. And no matter what you do, your child most likely will find out what you are doing just through their natural curiosity.
People think that because they have no carbs that they are helping their body out. This is not true, your body needs carbs in order to function properly. While you should be aware of how many carbs you are consuming a day, don’t eliminate them all together. You want a balance in your body, and carbs is a part of that balance.
Wheat, made into bread, has been called “the staff of life.” Most of us make it a major part of our diet. But in recent years we have learned more of the “down side” of wheat. The high gluten content in wheat can cause indigestion–even celiac disease–in some people. We should note our body’s reaction to wheat carefully.
A great nutrition tip is to switch from eating white rice to brown rice. White rice is high glycemic which means it won’t burn as long and will be likely stored as fat. Brown rice is a lot healthier and can make a big difference when you add it to your diet.
For a quality nutrition plan avoid eating foods that are rich in fat, saturated fat, monounsaturated fat, or polyunsaturated fat. All fat is fat, the terms they use simply mean “deep fried” or chemically altered. No matter how you look at it, eating too much fat is absolutely horrible for your body.
Make an old fashioned comfort food a little more healthy. Peanut Butter and Jelly sandwiches are quick and easy. Opt for a whole grain bread, preferably one with nuts and seeds in it. Make sure that your peanut butter is of the natural sort without added oils or sugar. Lastly Get real fruit spreads, not jellies. These changes will make your lunchtime favorite an adult variety.
Instead of ordering takeout on those nights that you do not feel like cooking, try having some healthful frozen dinners on hand. Watch out though and remember to read the labels, because sometimes there are hidden sugars in foods that are supposed to be considered healthy and low in fat.
Hide grated zucchini and carrots to hamburgers and meatloaf. The mildness of these flavors will be undetected in the finished product, but will increase the healthy aspects of the food with fiber, minerals, and vitamins, while taking ups space and making them less fatty and calorie filled.
If you really must eat a burger and fries from a fast food place because you just cannot resist, it would serve you best to get a meal that was meant for a child. Instead of getting a full size meal you can have a small burger with a small order of fries.
Be sure to drink lots of water each day. You should be drinking around 8 glasses that are about 8 ounces full of water, or about 2 liters of water. Water not only flushes out impurities from the body, but also prevents you from eating when feeling hungry, lessening your chances of eating fatty sugary snacks.
It can be difficult to coax kids to eat such oddly shaped vegetables as cauliflower. However, they’re full of Thiocyanates and Vitamins A, C, and K, so they’re definitely worth the trouble. Fortunately, cooked cauliflower can be pureed and added to baked goods like muffins or quickbreads, or mashed potatoes without too much feedback.
Moussaka is a wonderful Mediterranean eggplant based dished; baba ghanoush is another. Not only is it very versatile, eggplant has folic acid, manganese, potassium, and many antioxidants within.
Nutrition is a comprehensive and sometimes exhausting topic. That said, you can make learning about nutrition fun by keeping your ‘lessons’ small and succinct. Literature such as short news articles, website blurbs, and other factoids can act as guides for your nutritional needs. If your facts come from reliable sources, you can rest assured that you’ll find your new information useful!
